Burmese Cuisine

Burmese Cuisine

a healthy mix of white rice, meat, fresh vegetables and fruits

Location: 

Yangon-Naypyitaw highway, Myanmar (Burma)

Duration: 

Monday, March 12, 2018

Personal highlights

  1. Burmese cuisine: a fusion of Chinese, Indian, and more
  2. Burmese dishes: Lahpet, Mohinga, Noodle Soup, Samosas
  3. Popular ingredients: white rice, meat, vegetables, fresh fruits
  4. Street Food: everything from tasty dumplings to smelly intestines 
  5. My experience: mostly delicious, freshly cooked, not so spicy

Image sources

  1. Me eating a bao bun
  2. Bao buns at Night Market Mandalay
  3. Yummy vegetable soup
  4. Street market in Sagaing
  5. Picnic in the Yangon Zoo

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