Cooking Swiss Food
Cooking Swiss Food
baking Swiss meals with local ingredients
Location:
plošča Svabody 5, Minsk, Belarus
Duration:
Saturday, November 21, 2015
Journey:
personal highlights
- Ingredients: finding appropriate products can be very challenging
- Preparation: with limited selection of tools in a furnished apartment
- Experience: cooking Swiss meals with Belarusian products is fun!
- Result: every dish I tried, turned out to be appealing and delicious
- Sharing: all locals who tried my food liked it and did not die
- Zopf, Chäswähe, Obstwähe, Chäsfondue, Züri Gschnätzlets
image sources